Just wondering how other people handle this food as far as their rosacea goes.
I really like the stuff, I've been eating it a bit recently and so far I cant pinpoint if its a trigger. I'll prolly eat a big meal of it someday when I have a free night and see the results.
It seems like a great option to have a few times a week to cut down on the meat those of us on low carb type diets are eating.
I've heard tofu could possibly pose benefits as well, any thoughts?